Chef Shombe has been in the catering business over five years but has been in the restaurant and food industry over half of his life. At a young age, Shombe was no stranger to food. Born and raised in Little Rock, Arkansas, He grew up in a food-infused environment, learning from his mother and grandmother. He would read cook books for fun and create his own recipes. From that he created one of the best Peach Cobbler recipes in the State of Georgia. Not to mention his signature sandwich "The Shoagie" which features all turkey meat products toped with a Family Secret Sauce & Spices.
We do private and medium priced catering for small casual weddings and other special events up to 200 people. Prepared by Chef Shombe, our menu is developed around the desires of the client to fit their tastes and their budget. From finger food to buffet dinners, we are able to take the concern and worry out of your shower luncheon, the rehearsal dinner, the wedding reception or ANY party.
We also cater for:
Birthdays
Anniversaries
Office Events
Funerals
Shombe was the recipient of the Best Dessert Award from the 2004 Atlanta's Gourmet Gents Annual Celebrity Fund Raiser Contest. He was also the recipient of The Best Dessert Award from A Taste of Marietta in 2004 and A Taste of Kennsaw in 2005. This year Shombe placed first in the Amateur category for best Dessert at "Real Men Cook" 2010.
Our Desserts were featured at The Georgia Dome & World Congress Center for over five years and is now a favorite on the menu at Frank Ski's Bar & Lounge Resturant in Altanta. Shombe's Peach Cobbler has been voted The Best Peach Cobbler in Georgia.
Whether you are looking for a caterer for a dinner, wedding, holiday or company party, Chef Shombe, will custom-cater a menu just for you.
